DO
- Use oven mitts, not towels, to handle hot pots and pans
- Use caution when cooking with grease – keep burner on a low to medium setting and keep a pan lid in reach
- Make sure smoke alarms are in place on each level of your home and replace batteries every 6 months
- Have an escape plan if fire breaks out in the home – “two ways out” should always be available
DON’T
- Wear clothing with loose or large sleeves while cooking
- Leave food cooking on the stove unattended
- Pour water on a grease fire – use a lid to smother the flames
- Cook when you are sleepy or have taken medications that make you drowsy
- Ever heat your home using the warmth from a kitchen oven or stove
THE FACTS
- Older Adults are at higher risk of suffering an injury from burns
- Adults ages 65+ are twice as likely to die in home fires
- Adults 85+ years are four times more likely to die from a burn injury
THE FIX
If a burn injury does happen…
- Cool the burn with COOL (not cold) water to stop the burning process
- Remove all clothing and jewelry from the injured area
- Cover the area with clean dry sheet or bandages
- Seek medical attention
I love this Fall/Harvest Time of year – the cooler temperatures, the colors of the Autumn leaves, apple-time and pumpkin-time, Indian corn and the flowers of Fall. To combine all my favorites into a Harvest Time yard display sounds like a wonderful idea